Chicken with Peanut Butter: A Savory and Nutritious Recipe

If you’re looking to spice up your dinner routine with a dish that’s both flavorful and nutritious, chicken with peanut butter is the perfect choice! Combining the creamy richness of peanut butter with tender chicken, this recipe draws inspiration from global cuisines like Thai satay and African peanut stew. It’s quick to prepare, versatile, and sure to impress your family or guests.


Why You’ll Love This Recipe

Key Highlights:

  • Simple Ingredients: You likely have most of these pantry staples on hand.
  • Quick Preparation: Perfect for weeknight dinners, this recipe comes together in just 45 minutes.
  • Customizable: Adjust the spice, sweetness, or texture to suit your tastes.

Peanut butter isn’t just for desserts or sandwiches—it’s a powerhouse ingredient that adds flavor and nutrition to savory dishes. Curious about its benefits? Learn about peanut butter nutrition here.


Ingredients You’ll Need

Here’s what you need to whip up this delectable dish:

Main Ingredients

  • Chicken thighs or breasts – tender and flavorful cuts.
  • Natural peanut butter – creamy and unsweetened for optimal flavor.
  • Garlic and ginger – aromatic bases for the sauce.
  • Soy sauce – adds a savory umami kick.
  • Lime juice – balances the richness with a hint of tang.

Optional Add-Ons

  • Red chili flakes for heat.
  • Coconut milk for a creamy base.
  • Brown sugar or honey for sweetness.

Step-by-Step Recipe

Prep Time:

  • 15 minutes

Cook Time:

  • 30 minutes

Servings:

  • 4 servings

1. Prepare the Chicken

  • Trim any excess fat from the chicken pieces.
  • Season with salt, pepper, and paprika for extra flavor.

2. Make the Peanut Butter Sauce

  • In a bowl, combine:
    • ½ cup natural peanut butter.
    • 2 tbsp soy sauce.
    • 1 tbsp lime juice.
    • 1 tbsp honey (optional).
    • A splash of coconut milk or water to thin the mixture.
A bowl of peanut butter sauce being whisked with a fork

3. Cook the Chicken

  • Heat oil in a skillet over medium heat.
  • Sear the chicken on both sides until golden brown. Remove and set aside.

4. Simmer the Sauce

  • In the same skillet, sauté minced garlic and ginger until fragrant.
  • Pour in the peanut butter sauce and stir until smooth.
  • Return the chicken to the pan, coating it with the sauce. Cover and let it simmer for 15–20 minutes.

5. Serve and Enjoy

  • Garnish with chopped peanuts or fresh cilantro.
  • Pair with steamed rice, noodles, or roasted vegetables for a complete meal.
A plate of chicken with peanut butter sauce, garnished with cilantro and served with rice.

Creative Variations

Looking for ways to customize this dish? Try these ideas:

  • Thai-Inspired: Add red curry paste and coconut milk for a spicy, creamy twist.
  • African-Inspired: Incorporate diced sweet potatoes, tomatoes, and spinach for a hearty peanut stew.
  • Low-Carb Option: Serve over zucchini noodles or cauliflower rice for a keto-friendly version.

Discover more global peanut butter dishes for inspiration.


Tips for Success

Avoid common mistakes with these helpful tips:

  • Use Natural Peanut Butter: Processed varieties may contain added sugars and oils that can alter the taste.
  • Simmer Gently: Keep the heat low to prevent the sauce from burning or separating.
  • Customize the Texture: Adjust the sauce thickness by adding more liquid (water or coconut milk).

Health Benefits of Chicken with Peanut Butter

This dish isn’t just delicious—it’s also packed with nutrients!

  • Protein-Rich: Chicken provides the protein needed for muscle repair and energy.
  • Healthy Fats: Peanut butter offers heart-healthy monounsaturated fats.
  • Vitamin Boost: Lime juice and ginger contribute antioxidants and vitamin C.

Learn more about the health benefits of peanut butter.


FAQs

1. Can I use peanut butter powder instead of regular peanut butter?

Yes! Mix peanut butter powder with water until it reaches a paste-like consistency.

2. What’s the best cut of chicken for this recipe?

Chicken thighs are ideal for their tenderness, but breasts work well if cooked properly.

3. How do I make this recipe gluten-free?

Replace soy sauce with tamari or coconut aminos for a gluten-free alternative.


Conclusion

Chicken with peanut butter is a unique and flavorful recipe that’s sure to become a household favorite. Its versatility, ease of preparation, and nutrient-packed ingredients make it a winning choice for busy weeknights or special occasions. Ready to give it a try? Head to your kitchen and start cooking today!

For more meal ideas, explore our cooking tips and inspirations on our blog.

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